July-August [Weekday Dinner] Summer Italian & Summer Sweets Buffet with All-You-Can-Eat Seasonal Fruits

3600 yen(税込)

Adults: ¥4,500 (tax included) → 20% OFF ¥3,600 (tax included) / Elementary school students: ¥2,200 (tax included) / Preschool children: ¥1,100 (tax included)

1～6名

Event Period: July 1st, 2026 (Wed) - August 31st, 2026 (Mon) ◆8 minutes by car from Narita Station. Our hotel offers a free shuttle bus, making access convenient! *We recommend making a reservation in advance as it may get crowded.

コースメニュー

[Customization Corner]

• Pancake (machine)

Cold cappellini

[Live Performance Corner]

・Two types of pizza today

[Recommended Cold Menu]

·roast beef

Prosciutto and edamame panna cotta

Bacon and pineapple quiche

・Farro and colorful vegetable limon

Eggplant marinated in basil

Bruschetta with corn and cream cheese ~ herb salt

Grissini

·pickles

・Two types of olives

Cheese platter

[Recommended Hot Menu Items]

BBQ pork

Lime-scented roast chicken

Coconut and white fish fritters

Baked potato with lemon and fried onions, topped with chili pepper.

• Italian omelet with summer vegetables

Dry curry pilaf

・Lasagna

Fusilli Bolognese

Minestrone soup

Oriental High Curry Rice

[Recommended Desserts]

Melon shortcake

Mango tart

• Watermelon mousse cake (only 3 dome-shaped cakes available)

Melon panna cotta

Watermelon jelly

・Chef's Choice Dessert 1

・Chef's Choice Dolce 2

· Tiramisu

・Two types of fruit (July: peach and watermelon / August: pear and watermelon)

Shiratama Anmitsu

• Pancake (machine)

[Ice Cream Corner]

Vanilla ice cream

Melon sherbet

Hawaiian Blue Sherbet

予約可能時間: 18:00~21:00

予約可能曜日: Mon~Fri

滞在可能時間: 2 hours

予約締切: Until 16:00 on the day of your visit

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2026/07/17 更新